Manual Height-Adjustable Grill with Dual Cooking Surface and Brazier Description: Professional stainless steel grill with a manual height-adjustment system operated by double-pulley handwheels, allowing precise and effortless control of the distance between the embers and the cooking grate — ideal for managing the cooking level during continuous service. It features two independent cooking surfaces: one made of uniformly spaced stainless steel rods for more direct searing, and the other with a "V"-channel design, intended for more even browning and greater versatility depending on the type of food being grilled. Each cooking surface is independently height-adjustable using its own handwheel. The grill also includes an external auxiliary brazier with a cast iron basket for firewood and charcoal, allowing embers to be prepared and maintained outside the cooking area. This facilitates the gradual transfer of embers as needed without interrupting service or losing cooking temperature. At the front, a removable ash drawer collects ashes, simplifying daily cleaning and maintenance of the equipment. Custom-built from heavy-gauge stainless steel — ideal both for front-of-house display and production kitchens.
Material: Stainless steel
Height adjustment system: Manual, operated by double-pulley handwheels (one for each cooking surface)
Cooking surfaces: Two independent zones — stainless steel rods and "V"-channels
Brazier: Cast iron basket for firewood and charcoal
Ash management system: Front removable ash drawer
Manufacturing: Custom-made according to the establishment's requirements
Recommended use: Restaurants, steakhouses, terraces, live cooking (show cooking)
