Modular Wall-Mounted Grill System with Rodizio, Lamb Roasting Kit and Cross-Style Spits Dimensions: 3000x900x1900mm Description: Professional modular grill system with a vitrified black finish, comprising several complementary cooking zones and designed as a complete solution for high-volume restaurants and traditional Argentine-style grilling. The left module integrates a motorized rodizio system and a motorized lamb roasting kit, ideal for skewered products and whole roasts. The central module features two cooking surfaces with manual height adjustment operated by handwheels, together with a warming rack equipped with its own manual height-adjustment system, allowing each zone to be adjusted independently. The right module incorporates a cross-style spit area for traditional Argentine asado, with an ember bed and adjustable supports to regulate the angle and distance of the products from the fire.
Configuration: Modular system with 3 complementary cooking zones
