Elegance, glamour and a touch of retro.
That is what characterises Matambre Restaurant.
The incredible care of the finishes, the intelligent design of the spaces, the combination of colours and the vintage details make Matambre a unique restaurant.
Here you will not only go on a culinary journey, but you will also discover new flavours, places...
Carefully chosen wines will accompany you on this journey and the main Queen of the kitchen will be the meat...
It is here, in the preparation of the meat, that Vulcano Gres intervenes, manufacturing unique and exclusive equipment for the preparation of grilled meats.
Two-section grill with automatic elevation, brasier with adaptation to the charcoal oven, argentinian gross grill with aged iron finish was the complete equipment installed.